Rosemary.

We found rosemary pot on sale in the outdoor environment.
have western herb is one of Shiu-chan's dream.
We quickly decided to get one pot.


Wish this grow healthily =)

Thai Express.

We sometimes like to eat Thai food, and sometimes suddenly feel like having Thai food.

We went Thai Express for comfort craving feeling.

Their food tasted not bad. But maybe a bit steep pricing.

Passed!!

Yeah! finally I got driving license!!!


From now, I must make sure road safety and drive safely all on my own responsibility.

I will drive if I got chance to drive in Singapore,
I will drive if my mum let me drive in Japan. haha =P

Tonic Soup.

After start TCM, I also start changing my diet seriously.
I started to boil Chinese herbal soup often.

It is pretty interesting to know and boil soups, with Shiu-chan's advice.

I got to understand that those Chinese herbs has its unique properties, I think any herbs are same. Whichever is western, Indian or Japanese.


I think I am more into Chinese soup now.

ROM!!

One of Shiu-chan's old friend is getting ROM after a few years of dating.
She is also my oldest Shiu-chan's friend I know =)

Very congratulation to them and happy ROM!! =D

Assam Laksa.

Laksa is what we commonly see in Singapore Laksa.
But there is another Laksa originated(Perhaps) from Penang.


The thing is so much different from Singapore's what they say Laksa.
There is no coconut milk and no prawns or claims. but flaked fish.

Take its spicy assam soup with mint leave make you feel spicy yet refreshing.


I heard the Penang one is smells like a vomit.....Really????

Instant Chicken Rice.

I bought Chicken Rice mix for my friends previously but we have not try using it to cook and try by our self yet.

We thought we should try if not maybe not nice how?


The mix is simple one, we just add mix, rice, water and chicken, then press rice cooker start button only.

We used chicken fillet to cook it, the mix was quite nice and we also enjoyed the chicken rice =)

Just only regret that this mix does not come with grated ginger, chili sauce and dark soya sauce.
(It is almost impossible to get chicken rice chili and dark soya sauce in Japan)