Baked English bread with Super Camellia flour.
tooked too long 1st proofing time but pretty nice oven spring.
I gave whole loaf to Shiu-chan's.
I don't know the taste of that bread at all but he said is tasty.
It's quite hard to find powder skimmed milk here, I used UHT milk instead.
Note :
* Super Camellia 250g
* Instant Dry Yeast 1-2g
* Sugar (caster or fine) 10g
* Salt 3g
* Fresh Milk 50g
* Water 120g
Next time I should keep small piece for myself testing.