Dec 29, 2009

Super Camellia English bread

Baked English bread with Super Camellia flour.



tooked too long 1st proofing time but pretty nice oven spring.


I gave whole loaf to Shiu-chan's.
I don't know the taste of that bread at all but he said is tasty.



It's quite hard to find powder skimmed milk here, I used UHT milk instead.


Note :
* Super Camellia 250g
* Instant Dry Yeast 1-2g
* Sugar (caster or fine) 10g
* Salt 3g
* Fresh Milk 50g
* Water 120g



Next time I should keep small piece for myself testing.