Dinner and breakfast will be served at their main dining restaurant.
It is important point for ryokan to use seasonal fresh ingredients for meals.
Sashimi variety. just nice quantity. tasted normal.
Chef's complementary. Tessa (Fugu fish sashimi)
I didn't know this area is famous for Tai (Sea bream), we had quite some tai dishes such as tai kamameshi, tai nabe and tai sashimi.
I thought this area is famous for octopus...=P
Here are breakfast. Guest can choose Japanese or western.
Shiu-chan choose Japanese while I choose western. I wanted to have more vegetables that's why.
Japanese breakfast set.
Western start with local organic salad, followed by soup, egg dish and breads.
There is no common big onsen bath room in this ryokan, there are 2 private onsen bath.
We enjoyed both in-room onsen and private onsen bath, overall of staying there.
I am glad that shiu-chan really enjoyed as he was quite missed about onsen. =)
