I tried to bake Chiffon cake first time in my life.
The reason is simple, I don't have Chiffon mold.
Well, I searched without mold recipe in Cookpad and baked it.
This is using rice cooker to bake.
Looks not so nice but tasted so gentle and nice sweetness.
After having it, I realized that I missed out an ingredient to add.
I think next time I should get mold for baking!!