let's bake 100% Haru Yutaka blend for them to try then =)
oops...little bit not enough 2nd proofing.
pretty well baked...wonder why Japanese flour is so chewy???
after baking, shiu-chan's turn to grill veges =P
beer bread of the day. filling is done by shiu-chan.
While I was having nice chit chat with ex-colleagues,
seems like guys are having 'Oyaji party'.
shiu-chan's friend roasted pork belly,
good to know he found it well done.
crispy surface and not oily at all.
both were sparkiling and sweet taste.
other friends brought wine and cider.
both sweet taste, pretty nice then.
When I returned to apartment,
all of them were also well done...
I had wines with Canele's Macarons ex-colleagues gave.
Nice then!!!
tasted like better than last time i bought it from there...
I think I keep drinking this trip...hahaha
I just feel that thanks to all frien
ds and ex-colleagues to
share time for me =D
