Humidity and sunlight makes people body feel painful on skin and takes away appetite.
So this kind of humid and super hot day,
I always love to eat cold noodles or any cold stuffs.
One of it, cold udon is very shiok!
I need something cold and refreshing taste to ease my hot feeling.
In cold udon, for me, grated white radish and grated ginger are must!
Like this, if more kabosu citrus and lot of spring onion is the best.
Udon texture must be chewy, this is no need to say. haha =P
